The Book of Drinks

36/6. Chapter:

The prohibition of making Nabidh in Al-Muzaffat, Ad-Dubba' (Gourds), Al-Hantam and An-Naqir; This has been abrogated and now it is permitted, so long as it does not become intoxicating

Sahih Muslim

وَحَدَّثَنَاهُ إِسْحَاقُ بْنُ إِبْرَاهِيمَ، أَخْبَرَنَا عَبْدُ الْوَهَّابِ الثَّقَفِيُّ، حَدَّثَنَا إِسْحَاقُ بْنُ، سُوَيْدٍ بِهَذَا الإِسْنَادِ إِلاَّ أَنَّهُ جَعَلَ مَكَانَ الْمُزَفَّتِ الْمُقَيَّرِ ‏.‏

Ishaq b. Suwaid reported through the same chain of transmitters but for the difference that he substituted the word" gourd" for" waterskin" (meant for preserving wine).

Reference : Sahih Muslim 1995fIn-book reference : Book 36, Hadith 51USC-MSA web (English) reference : Book 23, Hadith 4923

Hadith No.
1995f
Section
The prohibition of making Nabidh in Al-Muzaffat, Ad-Dubba' (Gourds), Al-Hantam and An-Naqir; This has been abrogated and now it is permitted, so long as it does not become intoxicating
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